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Flavor and Flame: 5 Books for Your Next Cookout

I think almost everyone loves a cookout. Grilling seems to make everything better: corn - perfectly roasted, peaches - grilled and topped with vanilla ice cream, burgers, hot dogs, even watermelon is great on the grill! If you're looking for something a little different to toss on the grill, look no further than the cookbooks at Richland Library! We've got something for everyone. Here are five cookbooks to get you started:


Alexis Says: Healthy recipes for your next cookout.
Amazon Says: For over 20 years, Cooking Light has been showing readers how to grill healthfully. In this highly visual book, including more than 550 full-color images step-by-step instruct more...
Amazon Says: For over 20 years, Cooking Light has been showing readers how to grill healthfully. In this highly visual book, including more than 550 full-color images step-by-step instructions of the techniques used at Cooking Light, readers learn exactly how to grill in a healthier way without sacrificing bold flavors. These gas, charcoal, and indoor grilling techniques are supplemented by a wide variety of delicious recipes-from barbecue and smoked meats to burgers and vegetables. This guide also includes the best kitchen tips and techniques, detailed information about the ingredients that are the basis of healthy grilling, delicious recipes, and plenty of images of the finished dishes so you can see exactly what you're preparing. Features: More than 400 full-color how-to images illustrating a variety of grilling techniques. An image of every finished dish in the book so you can see exactly what you're preparing. Ingredients: Detailed information about the ingredients that are used to prepare delicious grilled meals. Recipes: The techniques included in this book are supplemented by over 125 recipes, so you can apply the information you've learned in the chapters to create flavorful grilled meals. Healthy Grilling Techniques: This is the first book from Cooking Light that has included such a thorough collection of grilling techniques. less...
Amazon

Alexis Says: A GREAT resource for how to feed vegetarians and vegans from your grill.
Amazon Says: Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-b more...
Amazon Says: Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads, sides, kabobs, and burgers to main dishes, desserts, and, of course, cocktails, John Schlimm also demonstrates the art of grilling faux meats, with key info on everything you need for proper heat and the best taste. With color photographs throughout, this cookbook ensures that the magic of a summer barbecue or a night around the campfire can ignite your taste buds all year long. less...
Amazon

Alexis Says: Looking for ways to use up that abundance of zucchini? Look no further! This book has tons of great recipes for creative ways to enjoy the fruits of your labor.
Amazon Says: From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the more...
Amazon Says: From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and “flexitarians” everywhere, and anyone enamored of the powers of the grill—not just during the summer months, but all year long.Keep the grill hot long after summer’s finished with Planked Butternut Squash with Sage and Brie; Grilled Gazpacho; a Blackened Fish Po’Boy with Grilled Green Onion Mayonnaise; Pizza Primavera; Wood-Grilled Shrimp and Yellow Peppers; Tandoori Turkey Burgers; and Grill-Baked Apples with Cinnamon Nut Stuffing. With seasonal recipes, tips on grilling for preserving, a burgeoning “griller’s pantry” of rubs and versatile sauces, and more than 100 vegetarian recipes, The Gardener & the Grill is the must-have resource for eager and experienced grillers and gardeners alike. less...
Amazon

Alexis Says: Barbecue recipes from around the world.
Amazon Says: A world of great food prepared on the grill. Grilling has a special place in cooking traditions worldwide. Whether a Punjabi tikka or a Texas barbecue, grilled dishes pro more...
Amazon Says: A world of great food prepared on the grill. Grilling has a special place in cooking traditions worldwide. Whether a Punjabi tikka or a Texas barbecue, grilled dishes provide a unique taste. With recipes drawn from every continent, 100 Best Grilling Recipes offers a round-the world tour of different countries and cultures with such inspired recipes as: Argentinian short ribs of beef with chimichurri sauce Vietnamese grilled breast of duck Moroccan barbecued chicken Lemon myrtle shrimp from Oz Texas barbecued brisket Canadian back bacon with maple mustard mop Garlic and ginger butter. Also featured are 35 additional recipes for delicious accompaniments, among them Lebanese cucumber and mint salad, and double bourbon barbecue sauce. With a kitchen or backyard grill, 100 Best Grilling Recipes provides a sampling of the world's most delectable grilled dishes along with a tempting array of international accompaniments. less...
Amazon
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