Italian food just doesn’t get any better than this, with 100 of the finest recipes ever featured in the pages of Good Housekeeping. Lush photographs showcase delectable food to tempt any palate, and every dish is triple-tested in the magazine’s renowned kitchens. Pasta, poultry, fish, soups, pizza, appetizers, bread, meat, vegetables, salads, and, of course, dessert—here’s everything you need to make a meal a Mediterranean treat. This cookbook features such delicacies as Ciabatta, Braised Baby Artichokes with Olives, Escarole and Bean Soup, Tomato and Ricotta Salata Bruschetta, Chicken Cacciatore, Sicilian Stuffed Pork Chops, Asparagus Risotto, and Tiramisu. Buon Appetito!
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