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Tyler Florence's Real Kitchen [electronic Resource]

By Tyler Florence

Bold. Unfussy. Irresistible. Real.

That’s the kind of food that comes out of Tyler Florence’s kitchen. With a culinary sensibility refined in some of New York’s most high-profile restaurants, and a down-home practicality gained as the cooking guru of Food 911, Tyler cooks food that’s fresh, flavorful, and totally doable. In Tyler Florence’s Real Kitchen, he’ll show you how to cook simple meals that taste amazing, from comfort-food to classics to vibrantly new dishes.

Tyler’s long-awaited first cookbook stays true to his cooking philosophy—use great, simple ingredients and then let the natural flavors speak for themselves. He offers can’t-miss recipes for all the crowd-pleasing dishes that you crave—cold fried chicken, a perfect meatloaf, or drop-dead lasagna. Tyler’s bold, uncomplicated style even makes sophisticated food easy, with recipes like Pan-Roasted Sirloin with Arugula, Sweet Peppers, and Olive Salad or Steamed Mussels with Saffron and Tomato. He’ll show you how to get a great meal from the grocery bag to the table with the least fuss and the most flavor, or how to throw a barbecue with the best burgers (spiced up with horseradish and Havarti cheese) that your friends have ever had. From weekend brunch (including Soft Scrambled Eggs with Salmon and Avocado and an assortment of dim sum) to quick weeknight dinners for two (like Hong Kong Crab Cakes with Baby Bok Choy), and a selection of great party food and cocktails, this is a cookbook you’ll use again and again and rely on for every occasion.

With helpful notes on essential pantry staples and a list of the kitchen equipment you really need, Tyler Florence’s Real Kitchen is a fresh, creative exploration of just how fun (and delicious) your cooking can be.


From the Hardcover edition.

Format

Ebook

Publish Date

2003

ISBN

9780307492234


Format: Ebook
Author: Florence, Tyler
Summary: Shares a selection of recipes, cooking techniques, preparation short-cuts, and serving tips for home cooks, featuring easy-to-prepare but elegant dishes organized by occasion--from intimate meals to brunches and barbecues.
Title: Tyler Florence's real kitchen [electronic resource] / text with JoAnn Cianciulli ; photographs by Bill Bettencourt.
Publisher Date: New York : Clarkson Potter/Publishers, 2003.
Subject: Cooking
Website: http://myrcpl.lib.overdrive.com/ContentDetails.htm?ID=77D02694-AA51-4A4A-924D-9AEF12D2532C Click here to check out and download.
Isbn: 9780307492234 (electronic bk. : Adobe Digital Editions) 0307492230 (electronic bk. : Adobe Digital Editions)
Current Holds: 0
System Items Available: 0
System Items Total: 0
Call Number: TX714 .F637 2003eb
Oclc: 668228511
Upc:
Bib Id: 382285

Format: Ebook
Author: Florence, Tyler
Summary: Shares a selection of recipes, cooking techniques, preparation short-cuts, and serving tips for home cooks, featuring easy-to-prepare but elegant dishes organized by occasion--from intimate meals to brunches and barbecues.
Title: Tyler Florence's real kitchen [electronic resource] / text with JoAnn Cianciulli ; photographs by Bill Bettencourt.
Edition: 1st ed.
Publisher, Date: New York : Clarkson Potter/Publishers, 2003.
Description: 1 online resource (304 p.) : ill. (some col.).
Subjects: Cooking
Genre: Electronic books.
Other Author: Cianciulli, JoAnn
Notes: Includes index.
Notes: Description based on print version record.
Contents: Table for two -- Casual dinner with friends -- Weekend brunch -- One pot wonders -- Food for the great outdoors -- The cocktail party -- A little on the side -- Sweet tooth.
Web Site: http://myrcpl.lib.overdrive.com/ContentDetails.htm?ID=77D02694-AA51-4A4A-924D-9AEF12D2532C Click here to check out and download.
Web Site: http://myrcpl.lib.overdrive.com/ContentDetails.htm?ID=77D02694-AA51-4A4A-924D-9AEF12D2532C Click here to check out and download.
ISBN: 9780307492234 (electronic bk. : Adobe Digital Editions)
ISBN: 0307492230 (electronic bk. : Adobe Digital Editions)
Requests: 0
Available Copies: 0
Total Copies: 0
Medium: [electronic resource]
Call Number: TX714 .F637 2003eb