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Austrian Desserts

Over 400 Cakes, Pastries, Strudels, Tortes, And Candies

By Toni. Mörwald

For Austrians, dessert is the culmination of any meal—the crowning achievement that can make or break a culinary experience. In this beautifully photographed cookbook, Austrian pastry master Toni Mörwald, and award-winning restaurant critic Christoph Wagner share the secrets to crafting over 500 perfect Austrian desserts. From Old World traditional dishes such as Linzertorte and Apfelstrudel, to contemporary and diet-conscious recipes, Austrian Desserts has it all. With easy-to-understand instructions, Mörwald and Wagner allow chefs of any skill level to create and serve:

  • Iced temptations for sultry summer days
  • Fresh berry roasts and pies
  • Crème brulées with an Austrian twist
  • A variety of flaked baumkuchen (layer cake)
  • Chocolates and candied confections
  • And so much more!

Sprinkled between these delicious recipes are tips and tricks from a kitchen connoisseur, suggestions for health-conscious substitutions, and notes on the traditional origins of numerous Austrian dishes.

Format

Book

Availability

1 available at Main (Downtown)
  • 641.86 Mor, Nonfiction

ISBN

9781616084349


Format: Book
Author: Mörwald, Toni.
Summary: Shares the secrets to crafting over 500 perfect Austrian desserts. From Old World traditional dishes such as Linzertorte and Apfelstrudel, to contemporary and diet conscious recipes, Austrian Desserts has it all.
Title: Austrian desserts : over 400 cakes, pastries, strudels, tortes, and candies / Toni Mörwald, Christoph Wagner ; translation by Tobi Haberstroh in cooperation with Martin Weiler ; photography by Ulrike Köb.
Publisher Date: New York : Skyhorse Pub., c2013.
Subject: Desserts -- Austria. Baking -- Austria. Cooking, Austrian.
Isbn: 9781616084349 (hbk) 1616084340 (hbk)
Current Holds: 0
System Items Available: 1
System Items Total: 1
Call Number: 641.86 Mor
Oclc: 843873986
Upc:
Bib Id: 438792

Format: Book
Author: Mörwald, Toni.
Summary: Shares the secrets to crafting over 500 perfect Austrian desserts. From Old World traditional dishes such as Linzertorte and Apfelstrudel, to contemporary and diet conscious recipes, Austrian Desserts has it all.
Title: Austrian desserts : over 400 cakes, pastries, strudels, tortes, and candies / Toni Mörwald, Christoph Wagner ; translation by Tobi Haberstroh in cooperation with Martin Weiler ; photography by Ulrike Köb.
Publisher, Date: New York : Skyhorse Pub., c2013.
Description: 445 p. : col. ill. ; 25 cm.
Subjects: Desserts -- Austria.
Subjects: Baking -- Austria.
Subjects: Cooking, Austrian.
Other Author: Wagner, Christoph, 1954-2010.
Other Author: Haberstroh, Tobi.
Other Author: Weiler, Martin.
Other Author: Köb, Ulrike.
Other Title: Susse Kuche. English
Notes: Includes index.
Notes: Translated from the German.
ISBN: 9781616084349 (hbk)
ISBN: 1616084340 (hbk)
Requests: 0
Available Copies: 1
Total Copies: 1
Call Number: 641.86 Mor