Encyclopedia of Global Warming
February 18 , 2013Part of the Salem Science collection. The topic of global warming has become a major issue over the past few years. More and more, people are learning about environmental sciences and the possible planetary effects of our everyday actions. Encyclopedia of Global Warming provides complete, authoritative coverage of the science, policy and social issues surrounding global warming and climate change. The essays in this set address a broad range of topics, from scientific concepts to social issues to current laws, organizations, people, and much more.
Encyclopedia of Global Resources
February 18 , 2013Part of the Salem science collection, the Encyclopedia of Global Resources surveys more than 200 natural resources, along with major producers and technologies, in this comprehensive, four-volume set. Essays also address the global economic impact of our natural resources. Filled with dozens of tables, charts, photos and appendixes, this set will be an asset to any science collection.
Africa: An Encyclopedia for Students
February 15 , 2013A general resource for African research for students at the high-school level or higher. Consists of 450 alphabetically arranged entries covering countries, regions, geographic features, cultural groups, personalities, and general subjects such as body adornment and clothing, oral tradition, and writing systems. Includes timelines, definitions and quick-reference fact boxes.
Encyclopaedia Judaica, 2nd ed.
February 15 , 2013Provides an exhaustive and organized overview of Jewish life and knowledge from the Second Temple period to the contemporary State of Israel, from Rabbinic to modern Yiddish literature, from Kabbalah to "Americana" and from Zionism to the contribution of Jews to world cultures, Encyclopaedia Judaica, 2nd edition is important to scholars, general readers and students.
Encyclopedia of African-American Culture and History, 2nd ed.
February 15 , 2013A five-volume set and supplement covering all aspects of the African-American experience from 1619 to the present day. Using biographies, historical essays, and thematic pieces, many written by foremost scholars, it addresses a wide array of subjects in over 2,300 articles to define in one source the cultural roots, participation in American life, and current condition of the African-American community.
Encyclopedia of American Religions, 7th ed.
February 15 , 2013Comprehensive coverage of more than 2,300 North American religious groups in the U.S. and Canada -- from Adventists to Zen Buddhists. Information is presented in two distinct sections, essays and directory listings describing the historical development of religious families and providing factual information about each group within those families. Includes, when available, rubrics for membership figures, educational facilities and periodicals.
Encyclopedia of Business and Finance, 2nd ed.
February 15 , 2013Designed for the nonspecialist, the Encyclopedia of Business and Finance is a 2-vol. complete reference covering five general areas: finance and banking; accounting; marketing; management; and information systems. Drawing on practical professional expertise as well as that of noted scholars, the contributors include executives, government administrators and scholars from leading business programs from around the United States.
Encyclopedia of Clothing and Fashion
February 15 , 2013A survey of clothing, costume and fashion. Coverage includes the origins of clothing and body adornment, the development of fabrics and technologies, and the social meanings of dress, as well as representative costumes from a wide range of historical eras. For students and researchers at the high-school level or higher.
Encyclopedia of Food and Culture
February 15 , 2013A three-volume survey of food and its place in human culture and society, presented through 600 alphabetically sorted entries. Features multidisciplinary coverage of such topics as comfort food, ethnicity and food, medieval banquets, and nutrient composition, among many others. Includes photographs, illustrations, sidebars, recipes, menus, and timelines. For students and general readers.