Staff Picks
Cookbooks Sin Carne: Vegetarian Cooking
- Sara M.
- Friday, November 15, 2019
Collection
Whether you've been a vegetarian for years, just started Meatless Mondays, or want to learn a few tricks to increase the variety of green things on your plate, there's something here for you in these cookbooks.
The Dirt Candy Cookbook
Flavor-forward Food from the Upstart New York City Vegetarian Restaurant
Published in 2012
In My Kitchen
A Collection of New and Favorite Vegetarian Recipes
Published in 2017
Presents an updated collection of recipes from the country's leading authority on vegetarian cooking, including such dishes as cheese souffle̹, braised summer vegetables, and zucchini cake, with menu suggestions and tips for modifications.