Hawker Fare
Stories & Recipes from a Refugee Chef's Isan Thai & Lao Roots
New York, NY : Ecco, an imprint of HarperCollins Publishers, [2018]
Format: Book
Edition: First edition.
Description: xvii, 349 pages : color illustrations ; 24 cm
"From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishes"--Provided by publisher.
Other Authors:
Birdsall, John, 1959- author.
Choi, Roy, 1970- writer of foreword.
Bourdain, Anthony, writer of preface.
Wolfinger, Eric, photographer.
Birdsall, John, 1959- author.
Choi, Roy, 1970- writer of foreword.
Bourdain, Anthony, writer of preface.
Wolfinger, Eric, photographer.
Contents:
What's Lao food -- The Laotian ghetto -- The phat Thai grind -- A cool, strange place called home -- Homesick in roses -- My own private tribe called quest -- Stalking unicorns in Thailand -- Same same but different -- Farewell funk: an epilogue -- How to use the recipes in this book -- Snacks -- Tum som -- Noodles and soups -- Laap and Goi -- Meats -- Aws and moks -- Sauces and condiments -- Desserts.
ISBN:
9780062656094
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
COOKING Internatnl. Asian Syh | Sandhills Indoors | Nonfiction | In |
"An Anthony Bourdain book."
Includes index.
Includes index.