The Lost Kitchen
Recipes and a Good Life Found in Freedom, Maine
New York : Clarkson Potter/Publishers, [2017]
Format: Book
Edition: First edition.
Description: 256 pages : color illustrations ; 27 cm
The Freedom, Maine, restaurateur and chef shares one hundred seasonal recipes that celebrate small-town America, including such offerings as squid stuffed with sausage, rib eye steaks, and fried rabbit.
Contents:
Lost kitchen, found -- Welcome to Maine -- Spring: showers, buds & blossoms -- Summer: salt, sun & fireflies ; Cocktail break -- Fall: leaves, twigs & roots -- Winter: flannel, frost & wood smoke.
ISBN:
9780553448436
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
COOKING Seasonal Fre | Ballentine Indoors | Nonfiction | Out (Due: 4/30/2024) |
COOKING American Fre | Sandhills Indoors | Nonfiction | In |