Weeknight Baking
Recipes to Fit Your Schedule
New York : Simon & Schuster, 2019.
Format: Book
Edition: First Simon & Schuster hardcover edition.
Description: 297 pages : colour illustrations ; 29 cm
Michelle Lopez--the wildly popular and critically acclaimed blogger behind Hummingbird High --teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitchen.
If anyone knows how to balance a baking obsession with a demanding schedule, it's Michelle Lopez. Over the past several years that she's been running her blog Hummingbird High , Lopez has kept a crucial aspect of her life hidden from her readers: she has a full-time, extremely demanding job in the tech world. But she's figured out how to have her cake and eat it too.
In Weeknight Baking , Lopez shares recipes for drool-worthy confections, along with charming stories and time-saving tips and tricks. From everyday favorites like "Almost No Mess Shortbread" and "Better-Than-Supernatural Fudge Brownies" to showstoppers like "a Modern Red Velvet Cake" and "Peanut Butter Pretzel Pie" (it's vegan!), she reveals the secrets to baking on a schedule.
With rigorously tested recipes, productivity hacks, and gorgeous photographs, this book is destined to become a busy baker's go-to. Finally, dessert can be a part of every everyday meal!
If anyone knows how to balance a baking obsession with a demanding schedule, it's Michelle Lopez. Over the past several years that she's been running her blog Hummingbird High , Lopez has kept a crucial aspect of her life hidden from her readers: she has a full-time, extremely demanding job in the tech world. But she's figured out how to have her cake and eat it too.
In Weeknight Baking , Lopez shares recipes for drool-worthy confections, along with charming stories and time-saving tips and tricks. From everyday favorites like "Almost No Mess Shortbread" and "Better-Than-Supernatural Fudge Brownies" to showstoppers like "a Modern Red Velvet Cake" and "Peanut Butter Pretzel Pie" (it's vegan!), she reveals the secrets to baking on a schedule.
With rigorously tested recipes, productivity hacks, and gorgeous photographs, this book is destined to become a busy baker's go-to. Finally, dessert can be a part of every everyday meal!
ISBN:
9781501189876
Availability | |||
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Call Number | Location | Shelf Location | Status |
COOKING Baking Lop | Main (Downtown) | Second Level, Nonfiction | In |
COOKING Baking Lop | Main (Downtown) | Second Level, Nonfiction | In |