Sweet & Savory Recipes Inspired by Chinese Bakeries
Description: xxix, 274 pages : color illustrations ; 27 cm
A popular food blogger, focusing exclusively on Chinese bakeries and cafes, presents simple, easy-to-make interpretations of classic recipes for the modern baker, including sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, juicy dumplings and more.
|Call Number||Location||Shelf Location||Status|
|Main (Downtown)||Nonfiction||Just Ordered|
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