The Everything Vegan Baking Cookbook
Avon, Mass. : Adams Media, [2012]
Format: Ebook
Related Information: http://myrcpl.lib.overdrive.com/ContentDetails.htm?ID=1219AC5F-EBBD-4067-B627-61D6F81071A3
Description: 1 online resource.
If you follow a vegan lifestyle, your egg- and dairy-free diet doesn't have to stop you from enjoying the sweets you love. You just need innovative takes on classic recipes and the newest culinary trends. Now you can make your own delicious desserts with this cookbook! Featuring 300 irresistible recipes with complete nutritional information, you'll prepare everything from chocolate chip cookies to red velvet cupcakes, including:Whoopie Pies Whole-Wheat SourdoughStrawberry Crumble BarsOlive and Artichoke FougasseGerman Chocolate Chip CupcakesGluten-Free Apple CrispWhether you choose to be vegan.
Series: Everything series.
Contents:
Cover; Title Page; Dedication; Contents; Introduction; Acknowledgments; 1 Vegan Baking Basics; An Ingredients Introduction; Flours; Granulated Sugar and Other Sweeteners; Fats and Fat Replacements; Leavening Agents; Egg Replacements; Dairy Replacements; Baking Equipment; 2 Breakfasts; 3 Biscuits and Scones; 4 Quick Breads and Muffins; 5 Yeast Breads; 6 Flatbreads; 7 Sourdough and Fermented Breads; 8 Tarts and Pastries; 9 Pies; 10 Cookies and Bars; 11 Cakes; 12 Cupcakes; 13 Crackers, Crumbles, Crisps, and Cobblers; 14 Toppings, Glazes, and Fillings; 15 Bread Machine; 16 Gluten-Free Recipes.
17 Leftover Bread RecipesAppendix A: Glossary; Appendix B: Resources; Standard U.S./Metric Measurement Conversions; Index; Copyright.
17 Leftover Bread RecipesAppendix A: Glossary; Appendix B: Resources; Standard U.S./Metric Measurement Conversions; Index; Copyright.
ISBN:
1440530432
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Call Number | Location | Shelf Location | Status |
Main (Downtown) | In |
Ebook
Electronic resource.
Description based on print version record.
Description based on print version record.