In this FREE training, you will receive a ServSafe Food Handler Certification. The ServSafe Food Handler Certificate verifies basic food safety knowledge and is for individuals in food handler employee-level positions. Upon successful completion of the ANSI ASTM 2659 accredited Food Handler course and 40-question exam, the employee will receive a Certificate of Achievement (Food Handler card) from the National Restaurant Association.
The ServSafe® program is developed by the National Restaurant Association with the help of foodservice industry experts who face the same risks you do every day. ServSafe is the leader in food safety training and certification.
Ages 16+ welcome. Registration required. You can register online or call our branch at 803-736-6575.
This event is made possible through funding from the Richland Library Friends and Foundation Learning Centers Campaign.