Extreme Cakeovers
Make Showstopping Desserts from Store-bought Ingredients
New York : Clarkson Potter, [2013]
Format: Book
Edition: First edition.
Description: 207 pages : color illustrations ; 29 cm
"Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bakery no special skills or equipment necessary! Even if you've never tried to decorate a cake before, with a good supply of candies and other store-bought treats and the detailed instructions in Extreme Cakeovers, you'll be able to accomplish forty unique designs. You can: Fashion robot hands from chocolate-covered doughnuts Make Fruit Roll-ups blossom into a bouquet of red roses Roll Rice Krispies Treats and Swedish Fish into realistic sushi String a pretty strand of gumball pearls Create a train smokestack from an ice cream cone and marshmallow ncluding tips and designs to please everyone from five to one hundred, Extreme Cakeovers is a whimsical guide to crafting cakes that will be the centerpiece of any occasion, from kids' birthdays to Halloween, Father's Day to Valentine's Day, engagement parties to retirement gatherings."
Contents:
Tools and techniques -- Basic cake and frosting recipes -- Dinner is served -- On the move -- Going retro -- For the Betties -- No passport required -- Geek-o-rama -- Summer luvin' -- Holiday fun.
ISBN:
9780307985200
Availability | |||
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Call Number | Location | Shelf Location | Status |
COOKING Desserts Rei | Main (Downtown) | Second Level, Nonfiction | In |
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Includes index.