Cool Beans
The Ultimate Guide to Cooking with the World's Most Versatile Plant-based Protein, with 125 Recipes
California ; New York : Ten Speed Press, [2020]
Format: Book
Edition: First edition.
Description: 233 pages : color illustrations ; 27 cm
"A modern and fresh look at the diverse world of beans and pulses, including 125 recipes for globally inspired vegetarian mains, snacks, soups, and even desserts"-- Provided by publisher.
Contents:
Dips & snacks -- Salads -- Soups, stews & soupy sides -- Burgers, sandwiches, wraps, tacos & a pizza -- Casseroles, pasta, rice & hearty main courses -- Drinks & desserts -- Condiments & other pantry recipes.
ISBN:
9780399581489
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
COOKING Vegan Yon | Ballentine Indoors | Nonfiction | In |
COOKING Vegan Yon | Cooper (Forest Acres) | Nonfiction | Out (Due: 5/1/2024) |
COOKING Vegan Yon | Southeast | Nonfiction | Out (Due: 5/9/2024) |
Includes bibliographical references and index.