Plant-based Eating
(the Diet That Can Include Meat)
New York, NY : Hearst Home, an imprint of Hearst Books/Hearts Magazine Media, Inc., [2020]
Format: Book
Description: 224 pages : color illustrations ; 24 cm
"A definitive guide to a plant-based diet, with 100+ easy and satisfying recipes packed with all the nutrition and energy to fuel great workouts and even lose weight."--Amazon.com.
Other Authors:
St. Pierre, Brian (Registered Dietitian), writer of foreword.
Kita, Paul, writer of introduction.
St. Pierre, Brian (Registered Dietitian), writer of foreword.
Kita, Paul, writer of introduction.
Subjects:
Cooking (Natural foods)
Vegetarian cooking.
Low-fat diet -- Recipes.
Reducing diets -- Recipes.
Nutrition.
Health.
Cooking (Natural foods)
Vegetarian cooking.
Low-fat diet -- Recipes.
Reducing diets -- Recipes.
Nutrition.
Health.
ISBN:
9781950785216
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
COOKING Vegetarian Pla | Sandhills Indoors | Nonfiction | Out (Due: 5/21/2024) |
Includes index.
"100+ easy recipes" -- Cover.
"More muscle, less fat, tons of energy" -- Cover.
"100+ easy recipes" -- Cover.
"More muscle, less fat, tons of energy" -- Cover.