Islas
A Celebration of Tropical Cooking
San Francisco, California : Chronicle Books LLC, [2023]
Format: Book
Description: 303 pages : chiefly color illustrations ; 26 cm
"In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity"-- Provided by publisher.
Contents:
Introduction -- The techniques of the islands -- The resilient pantry -- Essential tools -- Sauces, condiments + spice blends -- Marinating : Guam -- Pickling + fermentation : Seychelles -- Braising + stewing : Madagascar -- Frying : Curaças -- Grilling, roasting + smoking : Puerto Rico -- Steaming + in-ground cooking : Vanuatu.
ISBN:
9781797215242
Availability | |||
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Call Number | Location | Shelf Location | Status |
Main (Downtown) | Nonfiction | Coming Soon | |
COOKING Internatnl. Dia | North Main | New, Nonfiction | In |
Northeast Indoors | Nonfiction | Coming Soon |