Jacques Pépin Cooking My Way
Recipes and Techniques for Economical Cooking
New York, NY : Harvest, an Imprint of William Morrow, [2023], ©2023.
Format: Book
Edition: First edition.
Description: xvii, 269 pages : color illustrations ; 24 cm
"Master chef Jacques Pépin shares his expert insights on cooking economically at home in Jacques Pépin Cooking My Way. Learn how to save money, time, and effort in the kitchen with over 150 delicious recipes"-- Provided by publisher.
Contents:
Soups -- Salads -- Eggs -- Breads, pastas & rices -- Vegetables -- Fish & shellfish -- Poultry & meat -- Desserts.
ISBN:
9780358581802
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
BUSINESS Small Pep | Main (Downtown) | Nonfiction | Coming Soon |
BUSINESS Small Pep | Ballentine Indoors | Nonfiction | In |
Includes index.
Includes author's paintings with accompanying seasonal menus.
Includes author's paintings with accompanying seasonal menus.