32 Yolks
From My Mother's Table to Working the Line
New York : Books on Tape : Random House Audio, [2016]
Format: Audiobook on CD
Edition: Unabridged.
Description: 6 sound discs (7 hr., 26 min.) : digital, CD audio ; 4 3/4 in.
Even before he knew how to make a proper omelet, Eric Ripert was a young boy in the South of France who felt that his world had come to an end. The only place he felt at home was in the kitchen. His desire to not only cook, but to become the best would lead him into some of the most celebrated and demanding restaurants in Paris and trying to survive the brutal, exacting environment of their kitchens.
Subjects:
Ripert, Eric.
Ripert, Eric -- Childhood and youth.
Cooks -- France -- Paris -- Biography.
Restaurateurs -- France -- Paris -- Biography.
Cooking, French.
Cooking -- France -- Paris.
Coming of age -- France -- Paris.
Paris (France) -- Biography.
Ripert, Eric.
Ripert, Eric -- Childhood and youth.
Cooks -- France -- Paris -- Biography.
Restaurateurs -- France -- Paris -- Biography.
Cooking, French.
Cooking -- France -- Paris.
Coming of age -- France -- Paris.
Paris (France) -- Biography.
ISBN:
9780147522726
UPC: 9780147522726
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
CD BIOGRAPHY Ripert, Eric | Main (Downtown) | First Level, Book on CD Nonfiction | In |
CD BIOGRAPHY Ripert, Eric | Northeast Indoors | Book on CD Nonfiction | In |
More Formats
Compact discs.
Sound recording.
Read by Peter Ganim.
Title from container.
Sound recording.
Read by Peter Ganim.
Title from container.