Where Does Our Food Come From?
New York : Gareth Stevens Pub., 2012.
Format: Book
Edition: First edition.
Description: 24 pages : illustrations ; 18 cm.
Looks at the ways that food is produced, including farming, fishing, and factories.
Series: GS leveled reader. Science.
Contents:
On the farm -- Crops -- Farm animals -- Seafood -- At the market -- Food factories -- Shipping food -- Grocery stores -- Feed yourself!
Target Audience: NC540L
ISBN:
9781433963179
Availability | |||
---|---|---|---|
Call Number | Location | Shelf Location | Status |
C SCIENCE Agriculture Sti | Main (Downtown) | Garden Level, Children's NonFiction | In |
C SCIENCE Agriculture Sti | Main (Downtown) | Garden Level, Children's NonFiction | In |
Includes bibliographical references (page 23) and index.